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Team for Green Champions Series: Nedbank Sunet
Isn’t this a sight of beauty? I’m not drooling, YOU’RE drooling!
I call this the ‘King of Charcuterie Boards’. Then again, when you build a Charcuterie board with Hartlief products, every board deserves royal status!
For this board I used Pepper Salami, Windhoek Salami, Chorizo, Black Forest Ham, and Choppa.
Written by: Anne Mans
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